Saturday, March 5, 2022

Meanwhile, forwad to the present, well close to the present...earlier this week. I made a big old mess in my kitchen after Ron had cleaned the floor for company. I was afraid that something like that would happen again, so I cleaned the fridge of all the leftovers that had remained in there for too long. I hate wasting food, but we just can't buy small enough quantities for two people and we don't have a goat.

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